Rendang Loaded Nachos
Enjoy a unique creation with Loaded Rendang Nachos, blending the crunch of tortilla chips with the savory, spice-rich flavors of rendang. Using Pazar Seasonings Rendang Seasoning, minced meat is cooked until the spices are perfectly absorbed, then served over tortilla chips with mozzarella cheese and fresh tomatoes.
Ingredients
- 1 pack Pazar Seasonings Rendang seasoning
- 300g minced meat
- ½ onion
- Tortilla chips
- Tomato
- Mozzarella cheese
- 300g minced meat
- ½ onion
- Tortilla chips
- Tomato
- Mozzarella cheese
Preparation
1. Sauté 300g of ground meat and ½ a yellow onion
2. Add 1 sachet of Pazar Seasonings Rendang seasoning
3. Add a splash of water and cook until the flavors are absorbed
4. Place tortilla chips into a heat-resistant dish
5. Top the tortilla chips with the rendang meat mixture
6. Sprinkle with mozzarella cheese and tomatoes
7. Bake or air-fry at 200°C for 5 minutes
2. Add 1 sachet of Pazar Seasonings Rendang seasoning
3. Add a splash of water and cook until the flavors are absorbed
4. Place tortilla chips into a heat-resistant dish
5. Top the tortilla chips with the rendang meat mixture
6. Sprinkle with mozzarella cheese and tomatoes
7. Bake or air-fry at 200°C for 5 minutes
