Net Weight: 180g
Indonesian specialty sambal crafted from a blend of fresh chilies and premium shrimp paste. It offers a spicy and savory flavor profile accompanied by a distinctive aroma, making it an ideal accompaniment to rice dishes, fresh vegetables, and seafood.
A combination of Chinese spices, including cinnamon, cloves, star anise, white pepper, and fennel, creates a sweet and spicy aromatic flavor. This blend is frequently employed to season meat, dumplings, and spring rolls.
A comprehensive seasoning blend for preparing chicken opor, a traditional Lebaran dish. Infused with coconut milk, turmeric, coriander, and an array of aromatic spices that impart a delicate savory flavor.
Finely ground dried chilies produce a versatile hot powder, ideal for enhancing the flavor of various dishes, including chili sauce, soups, and as a seasoning.
This vibrant yellow spice is derived from the roots of the turmeric plant. It imparts natural color and a unique flavor to dishes such as curry, soto, and a variety of traditional cuisines.